A 250-gram bag of specialty ground coffee is a special coffee with the aroma of the perfect combination of chocolate and hazelnut. Perfect for your most special moments.

Specialty coffee is a powerhouse of flavor, made with 100% Arabica beans, offering distinct sensory characteristics, balanced acidity, and natural sweetness.

Not sure which coffee to try first? Looking for the perfect gift but can't decide which coffee to send? Or maybe you just like to have your morning drink to match your mood. Our Ground Kit is here to help! The ground kit includes four packs of our most popular single-origin coffees.

Pilão Roasted Coffee Beans for Espresso are ideal for those who appreciate the taste of true strong Brazilian coffee. For those who prefer a strong and creamy coffee, Pilão offers a special selection of the best beans in Brazil, which arrive preserved at your home thanks to a modern roasting and cooling process.

Dutra Yellow Bourbon Coffee is known for being pleasantly smooth, as well as for its smooth and wonderfully balanced flavor. Steeped in history and romance, this coffee is widely known for its rich aroma, medium acidity, and sweet, full-bodied finish. Sun-dried, Bourbon is a prized and classic coffee, with notes of chocolate, caramel, and unrefined brown sugar.

Fazenda Floresta Clássico coffee beans are a specialty coffee, 100% Arabica, with a score of 82 from the SCA (Specialty Coffee Association). The coffee is grown in volcanic soil at an altitude of 1,100m and is hand-harvested at Fazenda Floresta, in Vale da Grama — Mogiana SP. Clássico has a medium roast and intensity of 7, and is made from a blend of Catuaí and Icatu varieties, providing a natural sweetness. It has sensory notes of chocolate and caramel.

The excellence of Orfeu coffee begins with the selection of seeds for planting, carried out by experts. They are cultivated in ideal soil for each variety, on farms located high in the mountains, an essential condition for the bean to achieve its highest quality score. The entire coffee production process, from seed to cup, is controlled by Orfeu. Each stage is fully monitored by trained and dedicated personnel, including eight Q-Graders, qualified and certified international coffee specialists – a distinguishing feature that guarantees the brand's quality. When you taste an Orfeu coffee, you understand the care and attention to detail throughout the entire process.

Santa Mônica Gourmet Roasted Coffee Beans with Italian roasting.

Realcafé Reserva 650 Roasted Coffee Beans are the medium roast from the Realcafé Reserva brand. We use 650 seconds for this medium roast, resulting in a refined and irresistible experience with a slightly acidic flavor, a refined aroma, and caramel notes. Our coffees are made with Arabica beans, which have refined characteristics, more citrusy flavors, and very special aromas. Originating from the Capixaba Mountains and Caparaó region, they are cultivated in higher altitude areas and are characterized by intense and balanced acidity and sweetness, as well as a fruity aroma, producing a beverage with predominant notes of cereals, almonds, and chocolate.

Rota 262 is Realcafé Reserva's whole bean roasted espresso coffee. Made from 100% Arabica beans. Ideal for use in a machine, it is characterized by its intense aroma and distinctive flavor. Our coffees are made with Arabica beans, which have refined characteristics, more citrusy flavors, and very special aromas. Originating from the Capixaba Mountains and Caparaó region, they are cultivated in higher altitudes and are characterized by intense and balanced acidity and sweetness, as well as a fruity aroma, producing a beverage with predominant notes of cereals, almonds, and chocolate.